In the United States, casual dining totals more than $107 billion in annual sales. To continue to build on their success, casual dining operations have adapted to changes in the market. New consumer habits have led to an increased emphasis on menu innovation, food quality, and promotional items.
Antunes has the equipment to help operations drive traffic and increase sales. Our complete line of products—toasters, steamers, grills, and more—are renowned throughout the foodservice industry for their reliability, quality, and efficiency. Because of their versatility and increased capabilities, Antunes equipment is an ideal fit for casual dining operations, where promotions and limited-time menu items are more and more common.